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to the official website of the Canadian Pastry Chefs Guild |
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Meetings
General Meeting Information :
The Guild holds regular monthly meetings, February through June, and September through November.
There are no meetings in the months of December, January, July and August.
Members come together to meet their colleagues, exchange ideas, enjoy the hospitality of the host and take care of Guild business.
Frequent seminars on chocolate work, sugar artistry, marzipan moulding, and various other subjects are offered. These seminars are usually led by one or more of our members and often sponsored by suppliers of the materials used. The Guild also invites guest speakers relating to the trade.
As of February 2008, the monthly
Guild meetings will move
to the 3rd (third) Wednesday of the month.
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The next General Meeting
Tuesday November 20th, 7:00
PM |
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Unit
#2 - 1375 Aimco Blvd.- Mississauga, ON |
See below for directions to Lentia Enterprises :
